成都平原氮磷化肥施用强度空间分布及影响因素分析

掌握化肥施用强度的空间分布及影响因素,对施肥的精准管理和污染防控意义重大.以往研究多限于人为因素的探讨而缺乏自然地理因素对化肥施用强度空间分布的影响分析.基于成都平原23492个点位的化肥调研数据,结合地统计学方法和地理信息系统（GIS）技术,探究该区域2010~2015年均氮和磷化肥施用强度的空间分布特征及影响因素.结果表明：①研究区2010~2015年均氮和磷化肥施用强度总体处于120~360 kg·hm^-2和60~180 kg·hm^-2的中低风险强度.高风险强度主要分布在郫都、彭州、什邡、龙泉驿和金堂等粮（果）蔬种植区,相对低值区多分布在南部和东北部;②氮和磷化肥施用强度的块金系数为66.17%和41.60%,其空间分布受结构性和随机性因素共同作用决定,呈中等空间自相关性;③人为和自然因素均对氮和磷化肥施用强度的空间分布影响显著.种植作物类型（细分类）能独立解释12.90%和25.10%的施氮和施磷空间变异,是影响氮和磷施用强度空间分布的主控因子;成土母质的重要性仅次于种植作物类型,且对于施磷强度独立解释能力约是施氮强度的3.6倍.在种植作物类型起主要决定作用时,成土母质仍深刻制约和影响研究区氮和磷化肥施用强度的空间分布.因此,进行化肥施用管理和环境风险分析时需重点考虑种植作物类型和成土母质的综合作用,在磷肥施用方面更应关注成土母质的影响.     

中国粮食作物产量和木本植物生物量与地表臭氧污染的响应关系

当前我国地表臭氧（O₃）污染日趋严重,对植物生产力构成了严重威胁.本文综述了粮食作物产量和木本植物生物量与O₃暴露水平指标M7（7 h平均O₃浓度,09：00~16：00）、SUM06（每小时O₃浓度大于60 nmol·mol^-1的累积值）、W126（每小时O₃浓度在特定时段内用Sigmoidal函数加权求和值）、POD_Y［每小时气孔O₃通量高于阈值Y nmol·（m²·s）^-1的累积吸收通量］和最常用的AOT40（每小时O₃浓度超过40 nmol·mol^-1部分的累积值）之间的响应关系,并计算了相应的损伤阈值.基于AOT40的结果表明,导致水稻、冬小麦、玉米和大豆产量下降5%的O₃风险阈值分别为5.93、2.69、8.67和4.17 μmol·mol^-1·h,说明我国玉米对O₃的耐受性可能要高于其它3种作物;对于木本植物,杨树5个品种的熏蒸实验和17种木本植物的整合分析的结果显示,导致其总生物量减少5%的O₃风险阈值分别为12.20 μmol·mol^-1·h和10.87 μmol·mol^-1·h.此外,提出了未来相关研究应关注建立植物其它重要参数与O₃污染的响应关系与提高O₃区域风险评估精度,同时需要重点考虑如何将影响植物O₃敏感性的重要因子（如土壤氮素和树龄等）耦合到区域评估模型中.     

青海省东部农业区参考作物蒸散量的变化及对气象因子的敏感性分析

使用FAO推荐的Penman-Monteith公式计算了青海省东部农业区7个气象代表站的逐日参考作物蒸散量(ET₀),运用多窗谱方法(MTM)对青海省东部代表站的ET₀的变化周期进行了分析,同时,分析了影响ET₀的主要气象要素的变化趋势,运用基于偏导数的敏感系数法分析了生长季ET₀对气温、日照时数、相对湿度、风速的敏感性,结果表明,青海省东部农业区的7个站点有比较一致的19.23~22.22 a的周期;整个东部农业区的气温(最高温度、最低温度、平均温度)呈明显的上升趋势,日照时数、风速、相对湿度则随纬度的变化而趋势不同,北纬36°以南的两个站日照时数、风速均有增加的趋势,相对湿度则减小,以北的5个站则呈相反的变化;ET₀对日照时数最为敏感,其次是气温、相对湿度和风速;敏感系数在整个生长季随气象因子的变化而变化,日照时数敏感系数呈波动状,最大值出现在4月,最小值出现在9月,气温敏感系数呈现单峰型变化,最大值出现在7月,风速敏感系数则呈单谷型变化,最小值出现在7月。     

Efficacy of rapeseed residue and eggshell waste on enzyme activity and soil quality in rice paddy

Addition of plant residue into soils improves soil physiochemical properties and its fertility. Rapeseed residue is an emerging N source to paddy soils via rice-rape double-cropping practice. The objective of this study was to evaluate the effects of rapeseed residue and eggshell waste on chemical changes and enzyme activity in the rice paddy soil. The powdered eggshells at 0, 1, 3, and 5% were applied once to 7.0 kg paddy repacked soils in each pot treated with the rapeseed residue or the conventional N, P, and K fertilisers. Eight rice seedlings (Oriza sativa L. cv. Ilmibyeo) (40 days after sowing) were transplanted to the treated each pot. The contents of total C (TC) and N (TN), and organic matter (OM) were significantly increased in soils treated with the rapeseed residue compared to the N, P, and K fertilisers. With the addition of eggshell containing ～92% CaCO₃, a considerable increase of soil pH was observed in soils treated with the rapeseed residue and the N, P, and K fertilisers, compared to the untreated soil. Activities of β-glucosidase, urease, and arylsulfatase enzymes were higher in soils treated with the rapeseed residue than soils treated with the N, P, and K fertilisers. The eggshell additions at 1, 3, and 5% into soils treated with the rapeseed residue increased enzyme activity mainly resulting from N mineralisation, whereas no change in enzyme activity was observed in the soils treated with the NPK fertiliser. The combined use of the rapeseed residue and the eggshells can be beneficial to improve soil environment.     

Determination of natural and artificial radionuclide materials in the Ma’assel used in hubbly-bubbly (Shisha) in Jordan

In the last decade the habit of smoking the hubbly-bubbly has increased sharply in many regions, including Europe, North America and Australia. Jordan is considered as having one of the highest consumptions of hubbly-bubbly in the world with respect to the general population. Our investigation was initiated due to the increasing trend of cancer cases in the last 10 years. The aim of this study was to determine the radioactive content in tobacco products available in the Jordanian market together with the related supplies. This study showed that all 13 samples investigated contained one or more radionuclides, from ²¹⁰Pb, ⁴⁰K, ¹³⁷Cs, ²³⁸U, and ²²⁶Ra. Most of the samples contained natural potassium ⁴⁰K and uranium ²³⁸U, lead ²¹⁰Pb was found in three samples, while radium ²²⁶Ra was present only in one sample. Five samples contained the anthropogenic ¹³⁷Cs. The estimated daily intake of U was found in the range between 4.4 and 115.8?µg per day (0.05–1.43 Becquerel (Bq) per day ²³⁸U), with geometric mean of 17.3?µg per day (0.2?Bq per day ²³⁸U). The geometric mean of U daily intake found represents 25% of the reference dose (RfD) value, where the highest determined U content represents 165% of the RfD value. This study demonstrated that a water vessel of hubbly-bubbly trapped less than 1.5% of the total U in Ma’assel samples. It is misleading to the public to indicate that a water vessel serves as an active filter for toxic and radiotoxic elements.     

Assessment of land degradation and its impact on crop production in the Dry Zone of Myanmar

Land degradation in terms of soil degradation is a major environmental issue posing threat to sustainable livelihood in the semi-arid region of Central Myanmar. However, the studies on soil degradation status and its impacts in this region are very scanty. The objective of this study was to determine the impact of land degradation on crop production both in terms of area and yield in the Dry Zone of Myanmar. Remote sensing and geographic information system-based modelling was utilized to assess and map soil erosion rates. Household survey was conducted to understand the causes of land degradation and its impacts on crop productivity and livelihoods. It has been found out that the current rate of soil erosion ranged from 0 to 114 t ha^–1 yr^–1, and that the average rate of soil erosion increased from 14.2 to 54.6 t ha^–1 yr^–1 over a period from 2000 to 2012. The major types of land degradation were physical and chemical soil degradation. Farmers identified topographic condition, soil types, improper crop management practices and climatic factors as the main causes of soil erosion. The observed crop yields of monsoon rice, groundnut, sesame and cotton in the highly degraded area were 3–12 times lower compared with the yields of these crops grown in less degraded area. Livelihoods of the farmers in the high-degraded area were affected by crop yield reduction, increased cultivation cost and increased uncultivable land area. The impact of land degradation on crop production was dependent on the severity of degradation. This suggests that advanced conservation measures are immediately required and the supportive policy strategies need to be implemented to educate farmers and to strengthen extension services for sustainable land management in the Dry Zone of Myanmar.     

Daily dietary fluoride intake in rural villages of the Ethiopian Rift Valley

Dental and skeletal fluorosis is widespread in the Ethiopian Rift Valley region. Drinking water has been considered the main reason for the development of fluorosis, but dietary intake may also be a contributor in areas with high concentration of fluoride in water, soil, and biota. The purpose of this study is to assess the total daily dietary fluoride intake by adults in a rural part of the Ethiopian Rift Valley. The food, beverage, and water samples were collected from selected households of three neighboring villages with similar dietary pattern, but with different fluoride content in their water sources. Village A uses water with 1.0 mg L^?1 fluoride, village B uses water with 3.0 mg L^?1 fluoride, and village C uses water with 11.5 mg L^?1 fluoride both for food preparation and for drinking. The level of fluoride was determined in all food ingredients, in the prepared food, beverages, and in the water used for food preparation and drinking. Recipe and food frequency questionnaires were used to gather household food preparation and consumption patterns. An alkali fusion method was used for digestion of food samples and for subsequent determination of fluoride with ion-selective electrode. The daily fluoride intake varied depending on its concentration in the water used for cooking and drinking. In households using water with 1 mg L^?1, 3 mg L^?1, and 11.5 mg L^?1 fluoride, the total personal intake was found to be 10.5, 16.6, and 35.3 mg d^?1, respectively. Contribution of the water to the daily fluoride intake was 33%, 58%, and 86%, respectively. Even in households using water containing fluoride at a concentration of 1 mg L^?1, the daily intake was higher than the recommended safe intake of 1.5–4.0 mg d^?1 for adults, which indicates that the fluoride intake through food may cause health risks. Minimizing the fluoride concentration in water to the lowest possible level will greatly reduce the daily intake. The form of fluorine (organic or inorganic) in the food items and the associated health risk factors need further investigation.     

Emission factors of gaseous carbonaceous species from residential combustion of coal and crop residue briquettes

Experiments were performed to measure the emission factors (EFs) of gaseous carbonaceous species, such as CO₂, CO, CH₄, and non-methane volatile organic compounds (NMVOCs), from the combustion of five types of coal of varying organic maturity and two types of biomass briquettes under residential burning conditions. Samples were collected in stainless steel canisters and 2,4-dinitrophenylhydrazine (DNPH) cartridges and were analyzed by GC-FID/MS and HPLC, respectively. The EFs from crop residue briquette burning were generally higher than those from coals, with the exception of CO₂. The dominant NMVOC species identified in coal smoke were carbonyls (41.7%), followed by C2 unsaturated hydrocarbons (29.1%) and aromatics (12.1%), while C2 unsaturated hydrocarbons were the dominant species (68.9%) emitted from the combustion of crop residue briquettes, followed by aromatics (14.4%). A comparison of burning normal crop residues in stoves and the open field indicated that briquettes emitted a larger proportion of ethene and acetylene. Both combustion efficiency and coal organic maturity had a significant impact on NMVOC EFs from burning coal: NMVOC emissions increased with increasing coal organic maturity but decreased as the combustion efficiency improved. Emissions from the combustion of crop residue briquettes from stoves occurred mainly during the smoldering process, with low combustion efficiency. Therefore, an improved stove design to allow higher combustion efficiency would be beneficial for reducing emissions of carbonaceous air pollutants.     

中国浏阳农村地区人群暴露参数

以湖南省浏阳市农村地区人群为研究对象,采用问卷调查的方式对研究地区人群的暴露参数进行研究,结果表明:研究地区成人男性、女性的平均体质量分别为62.45和53.71kg,平均体表面积分别为1.710和1.546m2;成人日均饮水摄入量为1428 mL,P₉₅(第95百分位数)为3350mL,其中,日均直接饮水量为1035mL,P₉₅为2500mL;调查地区大米、面粉、鱼类、猪肉、鸡肉、蛋类(鸡蛋和鸭蛋合计)日均摄入量,成人男性为335.54、89.28、15.41、18.48、14.18和21.70g/d,成人女性为269.28、68.45、14.89、16.73、13.11和18.07g/d. 研究还发现,调查地区人群饮用水源以泉水和井水为主,分别占52.42%和36.31%,也有个别人群饮用河水和湖水等地表水. 研究结果与美国和日本暴露参数推荐值相比有较大差异,与我国同类研究相比也存在一定的差异,说明暴露参数具有区域性、种族性等特征.      

不同灌溉方式冬小麦农田生态系统碳平衡研究

全球气候变暖趋势明显,陆地生态系统碳循环的研究成为目前的研究热点,而农田生态系统是陆地生态系统的重要组成部分,由于农田生态系统是受人类强烈调节与控制的复合系统,其碳循环受各类农作措施的影响极大。新疆地处干旱区,水分条件是农田碳循环的最重要限制因子。为此,分析不同灌溉方式对冬小麦（Triticum aestivuml）农田生态系统碳平衡的影响,从而提出有利于新疆冬小麦生产的固碳减排的灌溉方式。试验于2012—2013年在伊宁县科技示范园冬小麦试验田进行,选择伊农18冬小麦品种为供试材料,确定滴灌和漫灌为两个试验主因子并设置小区。试验自冬小麦返青开始至完全成熟结束,期间平均每7天采1次样,其中用典型样株法采集小麦植株,分根、茎、叶等不同器官单独烘干测定植株固碳量;用静态钠石灰吸收法测定冬小麦土壤呼吸;收集整理已发表国内外文献中的各类碳排放参数确定本研究中所需参数;采用王小彬的碳平衡计算方法分析不同灌溉方式农田生态系统碳平衡,据此对滴灌和漫灌两种灌溉方式的冬麦农田作物生物量固碳、土壤碳排放量和作物生产过程中物质投入的间接碳排放量,以及两种灌溉方式下冬麦农田生态系统净碳值进行分析。试验结果表明：滴灌条件下冬麦农田生态系统小麦的固碳量、土壤碳排放总量分别比漫灌小麦的高出15.38%和11.43%,冬小麦穗是差异形成的主要原因;而农业生产资料排碳总量比漫灌少排3.88%;但无论是滴灌还是漫灌,耗电碳排放量均占农业生产资料碳排放总量的59%以上,是农业生产资料碳排放的第一大来源。两种灌溉方式下冬小麦田生态系统的净碳值均呈现出固碳并存在显著差异（p〈0.01）,且滴灌冬麦农田生态系统净碳值比漫灌高25.39%。因此,新疆冬小麦生产中采用滴灌方式更有利于农田生态系统的固碳,